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CHANNA PULAV
INGREDIENTS:
Basmati Rice - 2 cups
Ghee - 2 tsp
Oil - 3 1/2 tsp
Ginger Garlic pate - 1 1/2 tsp
Coriander leaves - 1/2 cup
Green Chill - 4 nos
Garam masala - 1/2 tsp
Cinnamon - 1 inch stick
Cardamom - 2 nos
Cloves - 3 nos
Bay Leaves - 2 nos
Onion - 1 no
Big Tomatoes - 3 nos
Dry Fenugreek leaves -1 tbsp (optional)
Coconut - 1/2 no
White Channa / Chickpea -1/2 cup
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